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Tiramisu - 6

Espresso and Marsala soaked ladyfingers layered with whipped mascarpone.

Ciao Bella!- 7

Moist, rich dark Ghirardelli chocolate cake layered with creamy chocolate ganache frosting and drizzled with caramel sauce. Finished with fresh whipped cream.

Panna Cotta- 5

A traditional northern Italian vanilla custard served with seasonal berries. Light and refreshing! GLUTEN FREE

Biscotta a Crema - 5

Fresh baked white chocolate, macadamia nut cookie topped with amaretto gelato, warm caramel sauce, almonds and a pinch of sea salt..

Cioccolato - 4

Pastry shell stuffed with chocolate and Grand Marnier infused mascarpone mousse.

Caramello - 4

Crispy cannoli shell stuffed with butter ripple mascarpone and rolled in almonds.

Paradiso- 5

Fresh seasonal fruit with warm Ghirardelli chocolate. GLUTEN FREE

Biscotti- 3

Ask your server what kind we have!


Ask your server for our flavor selection. GLUTEN FREE

European Coffees

ASK YOUR SERVER: Most of our menu can be modified to be gluten free. Please notify us of any food allergies.

Note: A 15% gratuity may be added to groups of 12 or more.