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News

2017-02-28 - Masi Masianco...one of my favorite white wines

tasting notes on masi masianco and pairing the wine

2017-02-13 - Tomato Sauce and Marinara Sauce...What's the Difference

Where and how marinara sauce originated

2017-01-23 - Basil Pesto- A Traditional Italian Sauce With Unconventional Uses

A brief explanation of pesto,what it is made of and how to use it.

2016-03-01 - Great gluten free options and knowledgeable staff!

We always appreciate when our guests tell us about their experiences, whether its positive or negative because we are always striving to be better! Obviously we looooove the positive input even more.

2016-02-13 - The Best Brunch in Winnipeg is now even better!

Winnipeggers love their breakfast and brunch buffets.

2016-02-08 - A traditional vs. non-traditional approach to wine and food pairing

All of us who drink wine have learned the traditional standards to pairing wine with food. White wine with fish and white meats and red wine with red meats. These easy rules will always guarantee you a great meal with a well matched wine....

2016-01-28 - Mussels for Lunch!

Great news! We are now offering our famous mussels and fries on our lunch menu. With three great flavours to choose from there is some thing for everyone!

2016-01-18 - Lighter options on our lunch menu

We wanted to offer some lighter plates at lunch so we added these two new platters!

2015-11-17 - Let us cater your holiday party or have it at our place!

Have you been put in charge of the office holiday lunch or dinner? Not sure where to begin? Let us take the pressure off of you and do all of the planning for you! We can offer you catered lunches and dinners starting at $10/person.