News
2017-03-27 - Ossobuco....a classic Italian dish
A step by step recipe to making the perfect Ossobuco
2017-02-28 - Masi Masianco...one of my favorite white wines
tasting notes on masi masianco and pairing the wine
2017-02-13 - Tomato Sauce and Marinara Sauce...What's the Difference
Where and how marinara sauce originated
2017-01-23 - Basil Pesto- A Traditional Italian Sauce With Unconventional Uses
A brief explanation of pesto,what it is made of and how to use it.
2016-03-01 - Great gluten free options and knowledgeable staff!
We always appreciate when our guests tell us about their experiences, whether its positive or negative because we are always striving to be better! Obviously we looooove the positive input even more.
2016-02-13 - The Best Brunch in Winnipeg is now even better!
Winnipeggers love their breakfast and brunch buffets.
2016-02-08 - A traditional vs. non-traditional approach to wine and food pairing
All of us who drink wine have learned the traditional standards to pairing wine with food. White wine with fish and white meats and red wine with red meats. These easy rules will always guarantee you a great meal with a well matched wine....
2016-01-28 - Mussels for Lunch!
Great news! We are now offering our famous mussels and fries on our lunch menu. With three great flavours to choose from there is some thing for everyone!
2016-01-18 - Lighter options on our lunch menu
We wanted to offer some lighter plates at lunch so we added these two new platters!