Buccacino’s GLUTEN-FREE MENU
Whether you’re avoiding gluten for medical or other health reasons, we feel proud that we can offer such an array of choices for every taste and lifestyle. Buccacino’s is on board the “gluten-free” train and we are proudly serving gluten free pizza crusts, wraps, and pastas. This means that those who have decided to live a gluten-free lifestyle need not worry about substitutions. With our wraps, crusts, and pasta options with no gluten, you have the choice of almost anything on our menu.
We have compiled a list of gluten-free foods that you can pile on to your gluten free food here at Buccacino’s:
- Beer
- Butter
- Cheese
- Chicken
- Desserts!
- Eggs
- Fish
- Fruit (fresh)
- Vegetables (fresh)
- Grits
- Honey
- Lentils
- Meats
- Milk
- Nuts
- Seeds
- Shellfish
- Sugar
What exactly does this mean? This means that you don’t have to be limited to an itty bitty box on a menu. You no longer need to skimp on flavor, or spend three days in bed sick after eating something that “accidently” contaminated your food. We respect all of our guests, and their food limitations. And we embrace their choices. All that you need to do is let your server know you are gluten-free, and that means we are too. We carefully prepare you gluten free meal without even the slightest breadcrumb coming into contact. So, check out our lunch and dinner menu, and I bet, you won’t be able to decide on just one dish.
It’s just another reason to join us this summer, either indoors or on our outdoor patio!
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